I love lemons so much that I usually keep a bag or two on hand. From marinating chicken, to making salad dressing, there is always a lemon in there somewhere. Needless to say, there is no shortage of lemons in…
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These soft and fluffy pita breads are so delicious and easy to make. I love making a bunch and using them throughout the week. They store and freeze really well, just defrost at room temperature or in the microwave for…
Growing up, my mother made a lot of navy bean soup. It is a quintessential Albanian dish, called “Pasul” and it’s usually made with some type of smoked meat. My mom always made hers with short ribs. I vividly remember…
Hey guys! Welcome to my blog, Honeyed Sundays! My name is Leona and I’m a newly married first time mom. I have an enormous passion for food, creative arts and family. I’ve been a makeup artist for over 10 years…
