Classic Vanilla Pound Cake with a slightly dense texture, but still light, incredibly rich and plush. One of my favorite cakes to make in a loaf pan. It’s not cloyingly sweet and you don’t need 3 cups of sugar. I’m giving…
Classic Vanilla Pound Cake with a slightly dense texture, but still light, incredibly rich and plush. One of my favorite cakes to make in a loaf pan. It’s not cloyingly sweet and you don’t need 3 cups of sugar. I’m giving…
Apples in cake? Groundbreaking! Not but really these brown butter apple cake bars are actually VERY GOOD! And surprise, there’s brown butter involved. It wouldn’t be me if I didn’t sneak in some brown butter somewhere. It’s really my only personality…
Now that strawberry season is upon us, let’s make a coconut & strawberry mini sheet cake. This cake is so good on its own that no frosting is needed. But some fresh whipped cream is totally welcomed and highly recommended! …
Happy Spring! We made it to April. What are you guys looking forward to the most? I am looking forward to better & warmer days. I’m also very excited for Easter. Although it will look different again this year, I’m going…
I have an obsession that I’m sure many of you can relate to. Doughnuts! Yeast doughnuts, cake doughnuts, savory doughnuts. I want them all. Fluffy-fried (or baked) goodness! They are perfect. One of my favorite desserts growing up was tiramisu,…
I’m a big fan of cornbread and I also love blueberries, so why not a blueberry cornbread cake? This sweet and moist cornbread is so delicious and easy to make. I like to make smoothies and before the quarantine started,…