Spinach & feta white pizza! There’s feta all over my timeline, and although that viral feta and tomato pasta looks delicious, I don’t want to use up my block of feta, just in case they sell out here too. At…
Spinach & feta white pizza! There’s feta all over my timeline, and although that viral feta and tomato pasta looks delicious, I don’t want to use up my block of feta, just in case they sell out here too. At…
Tostones are hands down one of the easiest and most addictive snacks/appetizers you can make! And I think we could all use a quick and delicious snack before we get into all the fun holiday baking. I’m still coming down…
Have you guys ever had a Japanese sweet potatoes before? I love them. Maybe even a little more than regular sweet potatoes. So it’s only right that I made fries out of them. These spiced Japanese sweet potato fries with…
It’s officially fall! Everybody grab your pumpkins! I thought I would start off with something healthy, bright and delicious. In all honestly, I’ve been using pumpkin spice and pumpkin puree in my recipes for over a month now. shhh! I…
This recipe was carefully recreated from my childhood memories. Turkey chili cheese fries! The ultimate Appetizer, or snack and probably even dinner! Growing up in Detroit, my parents used to own a Coney Island. When I tell people that are…
I’ve grown pretty fond of zucchini over the years. Growing up, I never really cared for it. Now, I happen to love it! And it’s very easy to find. It’s peak season for zucchini, and they’re everywhere! This recipe is…
My husband and I LOVE chicken wings and we are always on the hunt for the best. Needless to say, we shamelessly eat a lot of wings. I mean, even when they are bad, I think they’re still kind of…
I love making focaccia. It’s simple, so fluffy and so delicious. There are many different toppings you can put on a focaccia bread. Rosemary is the most classic. I always do some variation with rosemary. This fluffy focaccia bread is…
Is there anything better than crispy garlicky toast? Yes, there is. It’s roasted peach and burrata crostini with blueberry balsamic glaze! It’s a mouthful, and so are these delicious bites. I love appetizers and my idea of the perfect meal,…
Growing up Albanian, we ate a lot of qevapi. They are these delicious meat patties that are grilled and usually served in between warm bread with green cabbage and feta cheese. My recipe for grilled turkey sausages, are great as…